Diners, Drive-Ins and Dives Season 52 All Kinds of Cookin' 2025
6.7/10 by 64 users
This trip, Guy Fieri's diggin' cheffed-up eats made all kinds of ways! First up, a DDD alum and his wife launched a modern culinary spot in Decatur, Ga., sourcing local ingredients for a craveable coffee-dusted venison, the-bomb bordelaise-drizzled bone marrow and savory sautéed snails. In Lewisville, Texas, a bagel joint is bringing sci-fi vibes and legit New York style to the Lone Star State, toppin' their dynamite dough with basil and fermented jalapeño schmears. Plus, there's authentic Indian in Baton Rouge, La., platin' lights-out lamb kebabs, top-notch chutney and mouthwatering Malabar shrimp.
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1. Triple D Nation: Sweet, Spicy and Savory 2025-04-25
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2. Specialty Spots 2025-05-02
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3. Southeast Standouts 2025-05-09
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4. Barbecue, Beignets and Barbacoa 2025-05-23
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5. Triple D Nation: From Barbecue to Boxty 2025-05-30
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6. All Kinds of Cookin' 2025-06-06
